Ishizawa Lab Keana Nadeshiko Rice Cream Mask

Ishizawa Lab Keana Nadeshiko Rice Cream Mask is made with four Japanese rice extracts to improve dryness and rough texture. The formula includes rice ferment liquid, rice bran oil, rice bran sphingolipid, and rice bran extract, all sourced from Japanese rice and known for adding moisture without being too heavy. The thick, creamy texture feels like warm rice paste and spreads evenly across the skin. It helps soften dry patches and supports better skin texture, leaving your face feeling smooth and more balanced after rinsing. The mask is especially useful if your skin feels tight, dull, or flaky, and it’s easy to apply without making a mess.

When used regularly, the Ishizawa Lab Keana Nadeshiko Rice Cream Mask helps your skin feel more even and well cared for. Pores look less obvious, and dry areas appear softer and less noticeable. You only need a small amount to coat your face, and the wash-off format makes it easy to fit into your weekly routine. It’s a solid option for anyone who wants a simple way to keep their skin looking clearer, smoother, and less dry.

How to use:

After cleansing, lightly pat your face dry and apply a generous amount of the product, avoiding the eye area. Leave it on for about 5 minutes, then thoroughly rinse off to ensure no residue remains.