Lay's Italian Red Meat Chips bring together the bold, savoury flavour of slow-cooked red meat with the crisp texture of thinly sliced potato chips. Each bite balances richness with a gentle saltiness, finished with a blend of herbs and spices that give a nod to classic Italian cooking. The chips are light, crunchy, and full of flavour, made from sliced whole potatoes that keep their natural taste and satisfying texture.
Whether you're sharing with friends or snacking solo, Lay's Italian Red Meat Chips are the kind of snack that’s hard to put down. The seasoning builds with every bite, creating a moreish crunch that keeps you reaching back into the bag. They’re a great pick for anyone who enjoys bold, savoury snacks that go beyond the usual flavours and offer something with a little more character.
[Best before: 22/11/25. Please note that you can still consume products past the best before date, as it is not the expiry date]
Potato, Vegetable Oil, Stewed Flavour Seasoning (Soy Sauce Powder, Salt, Maltodextrin, Caramel Colour, Amber Acid, Disodium-5, Nucleotide Disodium, Alanine), Sugar, Whey Powder, Edible Salt, Garlic Powder, Ginger Powder, Maltodextrin, Chilli Powder, Crystalline Fructose, Onion Powder, Silicon Dioxide, Citric Acid, Aspartame, Disodium-5 Nucleotide, Glucoside
ALLERGENS: WHEAT, SOY, MILK