Calbee Grilled Seaweed Chips are thick-cut potato chips slowly fried to bring out their full flavour and satisfying crunch. Each bite gets better the more you chew, with the deep taste of potato coming through clearly. Made using 100% Ariake Sea nori – one of Japan’s top-quality seaweed varieties – these chips mix roasted nori and aonori to create a rich, layered seaweed taste with just the right amount of salt.
The roasted nori flavour has been turned up even more in this version, making every mouthful more fragrant and satisfying. A hint of red chilli adds a quiet warmth without overpowering the rest of the flavours. Calbee Grilled Seaweed Chips are made with care to highlight the natural flavour of the ingredients and are ideal for anyone who enjoys a proper crunch and a full, savoury taste that’s not too complicated.
[Best before: 30/09/25. Please note that you can still consume products past the best before date, as it is not the expiry date]
Potatoes (Japanese or American), Vegetable Oil (Palm Oil, Rice Oil, Sesame Oil), Salt, Grilled Seaweed, Starch, Dextrin, Sugar, Protein Hydrolysate (Contains Soya, Chicken and Pork), Glucose, Red Chilli, Green Laver, Oyster Powder / Seasoning (Amino Acids Etc.), Antioxidant (Vitamin C)
ALLERGENS: SOY, SHELLFISH